Crabbie’s Festive Negroni

Crabbie’s Festive Negroni

INGREDIENTS:

25ml Crabbie’s Mulled Ginger Wine

25ml Campari

25ml Whitley Neill Gin

Cubed ice

 

GARNISH:

Clementine wedge

 

GLASSWARE: Rocks glass

 

METHOD:

Fill a rocks glass with ice. Add 25ml Crabbie’s Mulled Ginger Wine, 25ml Campari, 25ml Whitley Neill Gin. Stir and garnish with a burnt clementine wedge.

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